Season 6
201123 episodes
January 25, 2011
Andrew samples the Pennsylvania staples most people never hear about.
Episode 4
Madagascar
February 8, 2011
Andrew gets an intimate look at the food and the people of Madagascar.
Episode 6
Namibia
February 22, 2011
Andrew travels to Namibia, a land of true beauty and truly bizarre foods.
Episode 7
San Francisco
March 1, 2011
Andrew delves into the cutting edge food scene in the San Francisco Bay Area!
Episode 9
Hong Kong
March 15, 2011
Andrew gets a dose of turtle jelly soup, snake bile and medicinal bug tea.
Episode 10
Hungary
March 22, 2011
In Hungary, it's not just goulash for Andrew: it's also blood cake.
Episode 11
Chengdu
March 29, 2011
From the blistering "Hot Pot" and fiery Mapo Tofu to spicy Kung Pao Chicken, Andrew Zimmern explores the famous scorching dishes that make Chengdu, China, a delicious destination.
Episode 13
Taste of the Tropics
April 26, 2011
Andrew visits the tropical locations of the Caribbean and the Americas.
Episode 15
NYC: Will Work for Food
May 24, 2011
Andrew comes back to the Big Apple, the place where he got his start in the restaurant business. Does he have the chops to keep up with busy workers churning out food in the city that never sleeps?
Episode 16
Embassy Row
May 31, 2011
Take a food tour around the world without leaving our nation's capitol.
Episode 18
Rio De Janeiro
June 14, 2011
The attraction for Andrew in Rio de Janeiro is the diverse food culture.
Episode 19
Suriname
June 21, 2011
Andrew delves deep into the rainforest of the country of Suriname.
Episode 21
Sardinia
July 5, 2011
Andrew is back for another exotic food adventure, this time in Sardinia.
Episode 22
Montreal
July 12, 2011
Andrew heads up north for a taste of the joie de vivre in Montreal.
