October 30, 2020
In one of his favorite cities, Phil savors chocolate croissants, queasily sails the bay and visits with culinary icons Alice Waters and Thomas Keller.

Episode 3
Singapore
October 30, 2020
Mouthwatering fare from the hawker markets delights Phil, who also digs into a to-die-for Peranakan meal and admires the area's stunning architecture.

Episode 4
The Mississippi Delta
October 30, 2020
Phil soaks up the Southern scenery — and plenty of barbecue sauce — as he munches on ribs, fried lobster, hot tamales, alligator and a slab of steak.

Episode 5
Hawaii
October 30, 2020
Exploring the aloha spirit on the beaches and beyond, Phil enjoys poke, shave ice, huli huli chicken, poi and — gasp — even a few outdoor adventures.